Yes you can. Many Quorn products are low in fat and low in saturated fat. So you can enjoy your favourite meals with fewer calories and lower fat.
Frequently Asked Questions
Got a question about the best way to cook, prepare and store your favourite Quorn® products?
Well, who could be better to ask than the experts themselves?
Our Quorn chefs have answered all of your more frequently asked questions with simple, inspiring, and easy-to-follow tips.
The Quorn products currently available in Singapore are Halal approved by the Halal Monitoring Committee of the United Kingdom. As Quorn is a meat free brand, the assessment has nothing to do with the treatment of animals, but rather, it is to ensure there is no alcohol used in either the products or the process of manufacture.
At Quorn Foods we have a vision to help make the world’s diets healthier and more sustainable. We want to help you to make great tasting meals, and where possible, we aim for a nutritional profile that achieves green and amber on the UK 'traffic light' system. Some of our products including Mince, Pieces and Crispy Nuggets are low in saturated fat, a source of fibre and high in protein, meaning they are a nutritionally healthy source of protein.
View our intolerance information page
Yes, Quorn products are suitable for Vegetarians, and are certified by the Vegetarian Society.
A selection of Quorn products are now certified as gluten-free by the Coleiac Society. These products can be identified in stores with the crossed grain symbol on the back of pack.
We have gained Kosher approval with the Manchester Beth Din for mycoprotein and our frozen Mince packs. Please visit the Manchester Beth Din website and search for Quorn for details of our approved products. We will be working to expand this approval to other Quorn products in the near future.
Where possible products are green or amber for salt nutritionals according to the UK traffic light system, there a few exceptions to this where we try to make it as simple as possible to swap from processed meat to meat free, such as bacon, ham and more indulgent sausages. We will continue to work on these products to reduce salt content.
Yes. Quorn products are meat free, and many a source of protein. Quorn contains a protein source called mycoprotein which has all the essential amino acids you'd find in animal protein sources.
We are working hard to become a nut-free manufacturer, however at present there are a few Quorn products which are manufactured on sites which also handle nuts. Where this presents a risk, this is detailed on the ingredients declaration on the back of pack, in bold type.
Quorn has a vegan range which is suitable for those following a vegan diet. Products in the range include Vegan Fillets, Fish Free Fingers, Crunchy Fillets and Hot & Spicy Burgers. You can find out more about the range here.
The majority of the Quorn product range still contain a small amount of egg white or milk ingredients, so are not suitable for vegans. However, we will be launching more vegan products in Singapore in the near future, so watch this space for new product updates.
Many Quorn products are low in saturated fat. Where this is the case, we call this out on the front of our packs, to make it as easy as possible for you to choose healthier products.