There are currently over 10 Quorn products available in Singapore - Mince, Pieces, Swedish Style Balls, Crispy Nuggets, Southern Fried Bites, Sausage Patties, Burgers, Southern Fried Burgers, Creamy Garlic & Mushroom Escalopes, Vegan Breaded Fillets & Vegan Hot & Spicy Burgers. We will be launching more Quorn products in Singapore in the near future, so watch this space for new products updates.
We like to look at things differently
At Quorn® we like to look at things differently. We know that the growing global population needs a sustainable diet that is also healthy. That's why we take a different approach when it comes to protein production, choosing to use mycoprotein, a nutritious protein source, that is a source of fibre, in all Quorn products. At Quorn our aim is to inspire people to eat healthy food with delicious and irresistible recipes, packed full of flavour and bursting with new taste experiences from around the world.
Frequently Asked Questions
Cooking with Quorn isn’t always the same as cooking with other foods. So here’s where you’ll find all the inspiration and tips about how to prepare, cook and store your favourite Quorn products and recipes. Have a look through our frequently asked questions section for simple, easy-to-follow tips.
Quorn has a vegan range which is suitable for those following a vegan diet. Products in the range include Vegan Fillets, Fish Free Fingers, Crunchy Fillets and Hot & Spicy Burgers. You can find out more about the range here.
The majority of the Quorn product range still contain a small amount of egg white or milk ingredients, so are not suitable for vegans. However, we will be launching more vegan products in Singapore in the near future, so watch this space for new product updates.
Quorn products are so easy to cook that they can be cooked from frozen, so there’s no need to defrost. Quorn products can be cooked using a stove, air fryer, microwave, oven or grill. Quorn products are delicious, tasty and easy to prepare, just refer to the cooking instructions on pack. For Quorn ingredients products like Mince, Pieces and Swedish Style Balls, our cooking instructions often recommend that the sauce is cooked before the Quorn product is added, as our products often require less cooking time than animal proteins. For Crispy Nuggets and Southern Fried Bites, you can air fry them for 10-12 min at 180°C or deep fry them for 3-4 min at 175°C.
Quorn is classified as a safe, well-tolerated food by regulatory bodies across the world, including the USA's Food & Drug Administration (FDA), and the UK's Food Standards Agency (FSA), among the world's most stringent food safety regulators.
When you use Quorn products in homemade recipes like cottage pie, Bolognese, curry and chilli, they are perfectly safe to re-heat if they’ve been kept nice and cool in the fridge and are eaten within 24 hours. If you can resist them for that long!
At Quorn, we have a vision to make the world’s diets healthier and more sustainable, so we don’t start where everybody else does when it comes to protein production. Rather than using livestock, we take a natural nutritious fungus from the soil and ferment it to produce a dough called mycoprotein. It’s high in protein, high in fibre, low in saturated fat, and contains no cholesterol. And because producing mycoprotein requires less land and water than producing animal proteins, mycoprotein has a 90% lower carbon footprint, so it’s better for our planet. Mycoprotein is used as an ingredient in all Quorn products, which is why Quorn offers Sustainable Nutrition - enabling you to make loads of great tasting meals, in a way that’s better for our planet.