Quorn Gluten Free Meat Free Lasagne

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Try this delicious gluten-free lasagne recipe, with gluten-free pasta sheets, Quorn Mince, homemade cheese sauce, onion and mushrooms.

109 Cals Per serving
Serves 4
Gluten free


  • 300g Quorn Meat Free Mince
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 1 stick celery, finely diced
  • 2 cloves garlic, crushed
  • 100g mushrooms, diced
  • 400ml tomato pasata
  • 1 tbsp gluten free vegetarian Worcestershire sauce
  • 1 gluten free vegetable stock cube, dissolved in 50ml hot water
  • 1 tbsp tomato puree
  • 1 tsp oregano
  • Bunch fresh basil leaves, torn
  • Salt and pepper to taste
  • 8 sheets gluten free lasagne, cooked in a large pan of hot water for 5 minutes
  • Ingredients for the Cheese Sauce
  • 25g butter
  • 25g gluten free flour
  • 300ml semi skimmed milk
  • 100g mature cheddar

Made with Quorn Meat Free Mince

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